Seven Sleep Rules for Overall Wellness

Most of us across North America enjoyed an extra hour of sleep this past weekend—Sadly for many, this may be a rare occasion of getting the optimal amount of sleep. Many people wear their ability to function on small amounts of sleep as a badge of honor, but they’re actually putting their health at risk, a sleep expert says.

Research increasingly points to links between insufficient sleep and diseases such as obesity, diabetes and even cancer and Alzheimer’s disease, said Eve Van Cauter, Ph.D., director of the Sleep, Metabolism and Health Center at the University of Chicago. “Sleep duration, over the last three or four decades, has decreased by an hour and a half to two hours,” Van Cauter said. “There is a stigma in our current society, strangely, against getting the amount of sleep that you actually need, and this really has to change.”

3-31_seven_sleep_rules_for_overall_wellness_Large


Insufficient sleep has an adverse impact on hormonal regulation of hunger. Those who don’t get enough sleep tend to eat more and eat foods they might typically try to avoid. Research has shown that those who are sleep-deprived tend to gain more weight than subjects who get a reasonable amount of sleep.

[Related: Worksite Wellness Specialist (CWWS) Certificate, January 21-22, 2018, Clearwater, Florida]

She described obesity and sleep disturbances as “interacting epidemics.” Obesity is the No. 1 risk factor for obstructive sleep apnea, and obstructive sleep apnea also is associated with insufficient sleep. The prevalence of sleep apnea has increased enormously because of the epidemic of obesity, Van Cauter said.

Lack of sleep also decreases insulin sensitivity, and decreased insulin sensitivity is a characteristic of type 2 diabetes.

In fact, Van Cauter said insufficient sleep and obstructive sleep apnea have close to the same importance as traditional type 2 diabetes risk factors such as being overweight, but the guidelines doctors receive for treatment do not mention sleep. “Good doctors should ask their patients: Are you a shift worker? What is your normal sleep duration? Are you snoring during the night?” she said.  “Those kinds of questions are really important now that we’re facing an epidemic of obesity and diabetes.”

[Related: A Closer Look: Workplace Wellness Outcomes]

People who sleep fewer than six hours a night are at increased risk of developing hypertension, and those who sleep fewer than five hours per night more than double their risk. “We have lots of drugs (to treat high blood pressure), but why don’t we spend another hour in bed?” she said.

The relationship between sleep and Alzheimer’s disease is a relatively new field of study, but research has shown that older adults who have insomnia are twice as likely to experience cognitive decline or develop mild cognitive impairment. Excessive daytime sleepiness also is a risk factor for dementia.

Short sleep duration and poor sleep quality also have been shown to increase the risk of certain types of cancers, specifically, prostate cancer, breast cancer and colorectal cancer.

In order for people to get the recommended (for adults) seven to nine hours of sleep nightly, Van Cauter offered seven rules of good sleep hygiene:

  1. Avoid napping during the day. It can disturb the normal patterns of sleep and wakefulness.
  2. Avoid stimulants such as caffeine and nicotine as well as alcohol close to bedtime.
  3. Vigorous exercise should be done in the morning or late afternoon, although a relaxing exercise such as yoga before bedtime can initiate a restful night’s sleep.
  4. Keep the bedroom dark, cool and quiet. No TV, computer or tablets.
  5. Avoid eating right before sleep. A two- to three-hour delay between dinner and bedtime is a good idea.
  6. Ensure adequate daytime exposure to natural light. This is particularly important for older adults who may not venture outside as frequently.
  7. Establish a regular relaxing bedtime routine. Avoid emotionally upsetting conversations just before going to bed.

Kathy Bergstrom, CEBS
Kathy Bergstrom, CEBS
Editor, Publications at the International Foundation

 

Leave a Comment

Your email address will not be published. Required fields are marked *